There are only a handful of gluten foods I truly miss and have been unable replicate and croissants are one. When I heard Schar was selling gluten-free croissants and that they were available locally, I pounced. I could only find the plain, not the Nutella version. Unfortunately, my excitement was not well-deserved. I paid $5.99 for a bag of 4. They are small, but they are hefty. We had them for breakfast one morning and two apiece were plenty. They were nothing like croissants. They were heavy and tasted like a roll. There was nothing flaky and buttery and light about these. Unfortunately, the only thing that makes them croissants are their shape. I would skip these.