Pizza Plant

Posted by Brette in GF Restaurants | GF WNY Dining


In my quest for a good GF pizza, I realized that Pizza Plant offers a gluten free menu on Wednesdays at its Transit Road location and Saturdays at its Main Street (Walker Center) location.  The menu is not huge, but it has key items to help the GF feel not so deprived.

We ordered the GF pizza which comes only in medium, but this crust is definitely made in-house and is not the prefab crust on an aluminum tray you get elsewhere. I had high hopes. The pizza was cold when we got it home and the cardinal rule of GF breads is to always eat them hot, so we heated it up. It was still not anything I want to eat. The crust had a big of that soggy, crumbly texture. The pizza itself could have used a lot more sauce. We had mushrooms and spinach



as toppings.

We also tried their GF chicken fingers which we give high marks. You can order them at any hotness level you like, but we got plain. They were crunchy and satisfying.

We tried the GF Jimbrone Lasagna. It is made with penne however and has hamburger and sausage. This wasn’t lasagna – it was baked penne. But it was good. The noodles tasted like regular pasta. the sauce was flavorful and there was lots of meat. It had a crunchy browned cheese topping. The portion size was huge – it would easily feed four. We have to quibble with the accompaniments though. I had a long conversation with my order taker about the salad that was supposed to come with it and he indicated which dressings were GF (I chose the house creamy garlic). When we unpacked our order, we had no salad, but instead there was a small container of broccoli. There was also a mysterious roll. We weren’t told that bread came with our GF items and

Chicken fingers

Chicken fingers

since we ordered gluten items for the kids, there was no way to be sure what it was. Into the trash it went.

We used to love Pizza Plant for their pizza pods. In fact, I don’t think I ever ordered anything else there in the many years we went. If they can make a GF pizza crust, why can’t they use it to make their signature pod? If they added GF pods the menu, we would be back in a heart beat.


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2 Responses

  • Hello! Thanks for trying us out and putting this review up.

    If I may I just have a couple of comments I’d like to make. The roll, which comes with the pasta, is a gluten free roll. We give out rolls with each pasta and when someone orders a gluten free pasta…we give a gluten free roll.

    As for the broccoli..I’m not entirely sure about that. From which location did you get the food? And I do apologize about the salad. That should have been in there, it comes with the pasta as well.